Stop in and let Michael delight you with one of his popular breakfasts, crazy-good lunch specials or gluten-free baked goods, with a cappuccino or latte.
Just walk up to the counter and place your order. We’ll bring it to your table, inside the cafe, outside on one of our porches, or out back at a picnic table, where you’re surrounded by working farm fields, beautiful gardens, and a goldfish pond. Or take your food to go–call ahead and we’ll have it ready for the road.
Open seven days: May – December, 7 a.m. – 4 p.m.
Sundays: 8 a.m. – 4 p.m.
Call: (802) 376-9626
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